Avocado Orange Salad with Macadamia Nuts

This is heavy stuff, rich, but not at all unhealthy. Quantities can be deceiving.

Chop 2 avocados into bite size chunks
Peel an orange, chop
3 spring onions, chopped
macadamia nuts, roughly chopped

lemon juice
olive oil
salt
some chili flakes

Rudis Resterampe II

Even better than Rudis Resterampe I if you ask me.

You need:

green beans

some olives

some peperonis

some sundried tomatoes

spring onion

thyme

cucumber

and 

mustard

sugar

olive oil

lemon juice

salt and pepper

and a little veggie broth 

for the dressing.

Rudis Resterampe I

x: oh god, i feel old. i just read that rudis reste rampe closed down in 1997!
y: wow
y: were you ever there as a little girl?
x: more as a little twen and poor student i think. but it was more the name that appealed and stuck
x: but now that the thing has vanished i can safely name a salad rudis resterampe without getting sued by tengelmann!

mushrooms
radishes
cucumber
parsley
feta
some green olives

olive oil
lemon juice
salt, pepper

Bok Choi Salad

bok choi (Chinese vegetable, sometimes also called pak choi)
spring onion
fresh ginger, very fine slices (use peeler)

dressing:
lime juice
soy sauce, preferably japanese
chili
ginger marmalade
peanut oil
sesame oil
some sesame seeds for topping

It's a salad!

radishes
brown mushrooms

parsley
green tomatoes

a red onion
white balsamico
dijon mustard
salt, pepper, sugar
olive oil

Spicy-sweet tomato salad

some tasty tomatoes, yellow and red
2 red chilis
1 small red onions
orange marmalade
lemon juice
salt
olive oil
and a tiny bit of soy sauce

Iced cucumber lentil salad with frozen yoghurt dressing

It's hot - too hot ...

For this, you will need to freeze some lime juice and yoghurt ahead of time. Just before serving, you want to crush both in a mortar.

Other than that you need

a cucumber, chopped into cubes
some parsley
a can of brown lentils
a chili
olive oil
salt pepper
a chopped shallot
some red pepper, maybe ...

Mixed with crushed yoghurt and lime ice just before serving for maximum show-off.

If you want more ice, you could semi-shock-freeze the lentils.

Since the crushed effects tends to vanish fast on a hot day, you can also put the yoghurt into an ice-cube-form and just a throw one cube on top of each serving ...

Cucumber Zucchini Salad with Creamy Orange Mustard Dressing

Cucumber, peeled, if necessary, slice
Zucchini, less than cucumber

Dressing:
Orange juice
Mayonnaise
Creamy Dijon Mustard
Salt
I also added a little sambal oelek and wasabi. You can add an onion or a shallot if you like.

Dressed in Orange

Radish and carrots, thin slices

orange marmalade
freshly squeezed orange juice
some lemon juice for extra zinge
sambal oelek
olive oil
some chili flakes
(thyme) optional
some coriander
some almonds