The Salad that Scared 3 Grown Developers to Death

They scream! They jump backwards! They make faces!
Only because of this: the fake vegan Leberkäse. Meat eaters are a delicate species, so soft and easily freaked out.
Let me know when you grow tired of my fascination for vegetarianizing South German wurstsalats.

For this one you also (apart from the Leberkäse) need:
Radish (Bavarian Radi). Cut into very thin slices and allow to water with salt.
seedless grapes
some pickled gurken

Top with
Pretzels
Alfalfa Sprouts

Dress with
some gurkenwater
mustard
oil
mayonnaise
sugar
pepper

Now I can also admit I put some of the horrible beer jelly, but it did not even taste too bad.

This one is for the bold. Enjoy.