Winter keeps sitting out there with strong perseverance so what can we do, really, but go back to our rootsy winter friends.
flaked raw beetroot
parsnip
zucchini
parsley
lemon
olive oil
shallot
salt
pepper
Hate me for the chili jam and use something else instead. Some red marmalade and sambal oelek maybe.
It was good, too, it really was. Please excuse the depressed winter language.
It is even better with the feta-walnut topping from
Vegetarian Blutwurst Salad
P.S. What I find REALLY unfair is that hayfever season has started despite the fact that spring has not.