Beetroots, cooked
fresh mint, chopped finely
lemon juice
a little bit of garlic - crushed
olive oil
yoghurt
some tahini, only a little bit
salt
sprinkle with some sesame seeds
Lawand, we are pretending to be a little Middle Eastern today!
Greetings from the frog homies. We hope Ireland is giving you lots of salad insights.
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