It is the end of the week and we explore the fridge for what we have left from this week creative salad production. And thanks to a surprising carrot we can now pimp up our otherwise more conventional ingredients!
Lettuce, chickpeas, onions, normal carrots and Parmesan cheese, that seems pretty plain, but mixed together and decorated with this unbelievable purple root it gets everybody’s attention. Purple carrots, also known as "Purple Haze Carrots" differ not only in color but they taste a little bit sweeter too. So combined with a white balsamico olive oil dressing this is an exciting new flavor.
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