04 April 2013

Colour of Spring Flower

Spring is coming, so we are bringing on some colours too. Inspired by some of the tiny flowers sticking already out from the grass, we composed this “light pink on dark green” Salad.

You need 3 main ingredients: rucola salad, feta cheese and a fresh beetroot. Wash and dry the rucola, and cut the beetroot and feta into quarters.
Now prepare an onion-balcamic dressing: take half a small onion and cut it into tiny slices, add white balsamic vinegar and oil. Mix this together with mustard and add honey, pepper and salt to it. Then add it to the salad an carefully mix, after two minutes white and green will melt into a light pink that looks pretty crazy on the dark green rucola. 


No comments:

Post a Comment