11 November 2013

Mock Frog

Next we have number 4, Crunchy Frog: This is another one of those clear-out the fridge salads. With love from the Hygiene Squad.
 
Cucumber, sliced
carrot
canned sweetcorn
shallot

some fresh coriander
backerbsen - fried batter balls, like Indian boondi
peanuts

For the dressing, dissolve some peanut butter in a little hot water until you have a liquidy, creamy consistency. Add sambal oelek, some soy sauce and only a little lemon juice.

Add dressing just before serving to avoid the batter balls going all soggy. If we took the bones out, it wouldn't be crunchy, would it?


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