18 March 2015

Chickpea and Thyme Salad

Start with the dressing. Chop
  • 1 shallot
and pick leaves of
  • a few twigs of fresh thyme
  • juice of half an orange, half a lemon
  • cold press sesame oil
  • a little olive oil
  • pepper
  • some vegi broth
  • a spoonful of tahini
  • 2 finely chopped sundried tomatoes

Ideally, have this sit with
  • 1 can of chickpeas
  • black olives
  • cherry tomatoes
  • feta to taste

Sprinkle with pine nuts.


Here is some theory on tastes and in which foods they occur. An ideal meal combines them all, in a way. http://www.chopra.com/the-six-tastes

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