03 March 2015

Orange and Tomato Salad with Olives

  • filets of 2 oranges - one blood, one plain, if you want to make this extra fancy
  • a nice mix of red and yellow cherry tomatoes
  • black olives, chopped into slices
 You can have the olives soak in the dressing for a while actually:
  • lemon juice
  • sweet orange marmalade (lots)
  • some juice of the chopped oranges
  • some parsley
  • shallot, chopped
  • pepper, salt
  • olive oil, or some walnut oil will also be nice
  • a bit of ginger juice, if you like it. 


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